2 cups biscuit baking mix
2 tsp Italian-style seasoning
1 cup milk
2 eggs, beaten
1 cup shredded Mozzarella cheese
1/2 cup red bell pepper, finely diced
1/2 cup diced tomatoes
1/4 cup sliced pepperoni
1/4 cup sliced mushrooms
1/4 cup pizza sauce
In a large bowl, combine the biscuit mix and Italian seasoning. Combine eggs and milk; stir into dry ingredients just until moistened. Fold in the cheese, peppers, tomatoes, pepperoni and mushrooms.
Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until the seconds side is golden brown. Serve with pizza sauce.
NOTE: Feel free to change out some of the ingredients for your favourite pizza toppings.
This recipe is also linked to...
This Week's Cravings: Eat with Your Kids Day
Cast Party Wednesday