Can't Leave Alone Bars
1 pkg white cake mix
1/3 cup vegetable oil
1 can sweetened condensed milk
1 cup semisweet chocolate chips
1/4 cup butter or margarine, cubed
Preheat oven to 350 degrees F.
In a bowl, combine the dry cake mix, eggs and oil. With floured hands, press two-thirds of the mixture into a greased 13x9x2-inch baking pan. Set remaining cake mixture aside.
In a microwave-safe bowl, combine the milk, chocolate chips and butter. Microwave, uncovered, on high for 45 seconds; stir. Microwave 45-60 seconds longer or until chips and butter are melted; stir until smooth. Pour over crust.
Drop by teaspoonfuls of remaining cake mixture over top. Bake for 20-25 minutes or until lightly browned. Cool before cutting.
This recipe is also linked to...
Crazy Sweet Tuesday