Beef Fillet with Red Wine Mushroom Sauce

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INGREDIENTS: 2 tbsp olive oil 12 oz baby portobello mushrooms 2 large shallots – thinly sliced 2 Tbsp fresh tarragon 1/2 cup red wine...
1 comment:

Grapes Rolled in Goat Cheese with a Pistachio Crust

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Ingredients 1/2 cup cream cheese, room temperature 1 cup goat cheese, room temperature 1 Tbsp liquid honey 40 seedless grapes 2 cups ...
1 comment:

Butternut Squash & Apple Bisque

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Ingredients 3 cups peeled and seeded butternut squash, cut into 1-inch cubes 1/2 cup orange juice or apple cider 1 tbsp bourbon or dark...
4 comments:

Apple Cookies

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Ingredients 2 cups brown rice flour 1/2 cup tapioca flour 1 tsp baking soda 1 tsp xanthan gum 1 tsp cinnamon 1/4 tsp cloves 1/4 tsp...
1 comment:

Pasta Primavera

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Ingredients 3/4 pound whole-wheat or whole-grain pasta 1 pound (1 bunch) medium asparagus, cut into 1 1/2-inch sections 1 15-ounce can ...

Apple-Stuffed Pork Loin

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INGREDIENTS: 2 Tbsp olive oil 1/2 cup white onion, diced fine 1/2 cup celery, diced fine 1 cup Granny Smith apple, diced 1 Tbsp fresh...
1 comment:

Pork and Roasted Pears

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Ingredients 3 Tbsp maple syrup (grade B is fine) 3 Tbsp low-sodium soy sauce 2 tsp Dijon mustard 1/4 tsp ground pepper 4 garlic clove...
3 comments:

Apple Coffee Cake

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Ingredients 1 cup sorghum flour 1 cup tapioca flour 1/2 cup millet flour 2 teaspoons of xanthan gum 1 1/4 cups sugar 4 tsp baking po...

Grape & Rosemary Focaccia

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Ingredients 3/4 cup warm water (105° to 110°F) 2 Tbsp milk, slightly warmed 1 1/2 tsp sugar 1 1/4 tsp active dry yeast 2 cups all-pur...
3 comments:

Carob Truffles

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Ingredients 1/4 cup flaxseeds, ground 1/4 cup unsweetened carob powder, sifted 1/3 cup walnuts, finely chopped 1/3 cup raw almond butt...