carolynn's recipe box
a hodge podge of recipes from various sources
Cauliflower Soup
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INGREDIENTS 2 shallots, chopped 1 Tbsp butter 1 Tbsp olive oil 1 large head of cauliflower, cut into florets 1 small potato, quartere...
1 comment:
Apple Crisp
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INGREDIENTS Apples (enough to fill up a 9x13 pan; approx. 9 to 12 apples) 1 1/2 cups brown sugar 1/2 cup flour 3/4 cup white sugar 2 ...
Bienenstich (a.k.a. German Bee Sting Cake)
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Bienenstich, or "bee sting cake" has a rich history. With origins in Germany, the cake is called "bee sting" as it is t...
9 comments:
Chipa (a.k.a. South American Cheese Bread)
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INGREDIENTS 400 grams of cheese (we use 1/2 marbled and 1/2 mozzarella) 3/4 cup oil 2 cups milk 4 eggs 2 tsp salt 5 to 5 1/2 cups...
Doughnuts
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These have become a family favourite and they never last long. My mom makes them for my nieces' and nephew's birthdays and the ki...
2 comments:
The Breakfast Cookie
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INGREDIENTS 2 cups butter, room temperature 1 cup sugar 1 1/2 cups brown sugar 4 large eggs 1 Tbsp vanilla 3 cups flour ...
Apple Squares
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INGREDIENTS 1 cup sifted all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 cup butter or ...
2 comments:
Obst Moos (a.k.a. Pluma Moos)
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INGREDIENTS 20 cups water 1 pkg seedless raisins 1 pkg dried prunes 1 pkg dried apples 1 cup dried peaches 1 cup dried...
Cherry Nut Mudslides
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INGREDIENTS 3 cups bittersweet chocolate 6 oz unsweetened chocolate 1 cup flour 3 tsp baking powder 1 1/4 tsp salt 1/2 cup unsalted ...
Caramel Apple Dip
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INSTRUCTIONS 1 pkg (8oz) cream cheese 3/4 cup brown sugar 1 jar Smucker's caramel (usually found in the produce section) 1 pkg sko...
1 comment:
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