carolynn's recipe box
a hodge podge of recipes from various sources
Monster Cookies
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INGREDIENTS 3 eggs 1 1/4 cups packed light brown sugar 1 cup granulated sugar 1/2 tsp salt 1/2 tsp vanilla extract 1 jar (12 oz) c...
1 comment:
Maple Pecan Oatmeal Cookies
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INGREDIENTS 1/2 cup butter, softened 1/3 cup brown sugar 1/3 cup maple syrup 1 egg 1/2 tsp cinnamon 1/4 tsp salt 1 cup flour 1/2 t...
3 comments:
Chunky Oatmeal Cookies
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INGREDIENTS 1 cup butter, softened 1 cup packed brown sugar 1/2 cup white sugar 2 eggs 2 tsp vanilla 1 1/4 cups flour 1/2 tsp bakin...
2 comments:
Oatmeal Cookies
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INGREDIENTS 1 cup butter, softened 1 cup packed brown sugar 1/2 cup white sugar 2 eggs 2 tsp vanilla extract 1 1/4 cups flour 1/2 ts...
Oatmeal Raisin Cookies
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INGREDIENTS 1 1/4 cups butter, softened 3/4 cups brown sugar 1/2 cup white sugar 1 egg 1 tsp vanilla extract 1 1/2 cups flour 1 ts...
Decadent Triple Layer Mud Pie
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INGREDIENTS 3 squares Baker’s Semi-Sweet Baking Chocolate, melted 1/4 cup sweetened condensed milk 24 Oreo Cookies 1/4 cup butter or m...
Triple Layer Oreo Chocolate Pie
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INGREDIENTS 32 Oreo Cookies 1/4 cup butter or margarine, melted 2 cups cold milk 2 pkg. (4-serving size each) JELL-O Chocolate Instant...
Triple Layer Lemon Pie
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INGREDIENTS 1 Graham Pie Crust (6 oz.) 2 cups cold milk 2 pkg. (4-serving size each) JELL-O Lemon Instant Pudding & Pie Filling 1 ...
4 comments:
Fusilli alla Caprese
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INGREDIENTS 12 oz (350g) fusilli (mixed if you can find it) salt and pepper to taste 4 large tomatoes, chopped 8 oz (250g) mozzarell...
Rhubarb Upside Down Cake
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INGREDIENTS: TOPPING: 1/4 cup margarine 1 cup brown sugar, lightly packed 4-6 stalks rhubarb CAKE BATTER: 1 cup flour 3/4 cup...
2 comments:
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