Lemon Bars


Ingredients

1 3/4 cup flour
1 cup unsalted butter
1/2 cup powdered sugar
1/2 tsp salt
4 eggs beaten
2 cups sugar
4 Tbsp flour
6 Tbsp lemon juice


Directions

Preheat oven to 350 degrees F.

Mix flour, butter, powdered sugar and salt. Put in 9 x13 pan (I smooth it out but don't really pat it down). Bake for 20 minutes.

While the crust is baking, mix together eggs, sugar, flour and lemon juice. Pour over hot baked crust. Bake for another 25 minutes.

Cool and cut. Sprinkle with powdered sugar.


This recipe is also linked to...

Everyday Sisters' Sharing Sundays: Yellow

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